Plasma Fructose: A Metabolic Marker of Sugar Processing, Liver Function, and Genetic Disorders
Monitoring plasma fructose (Fructoza în plasmă) provides valuable insight into how the body processes dietary sugars and regulates energy metabolism. Plasma fructose levels reflect intestinal absorption, liver function, metabolic control, and the ability of key enzymes to convert fructose into usable energy. Abnormal levels—either elevated or extremely low—may signal metabolic disorders, liver dysfunction, insulin resistance, […]